Cooking may replace music soon as my #1 Passion. I especially love making chinese, italian (including homemade pasta) chili and barbeque.
A couple summers ago I bought a couple new ceramic grill/smokers, called the Big Green Eggs. You can smoke a butt @ 220F for 24 hours, or bring it up to 900 for neapolitan-style pizzas or REAL stir-frying!
All of that looks amazing! :thumbup: